top of page


Summer #4 CSA Newsletter June 21-27, 2026
Tansy's litter of nine Border Aussie puppies were born on Summer Solstice so it's been an exciting week. This week's share . VEG SHARES - Weekly + "B" week for EOW Info for the vegetables in the Default Share and available for the Design Share: ASPARAGUS (1 lb) - Can be eaten raw or cooked many ways—roasted, grilled, steamed, boiled, pan-roasted, fried and can be added to pasta, salads, soups, and stir-fries.Steam with butter or hollandaise sauce, blanch and chill with a vin
Stacey Feiner
Jun 24


Summer #3 CSA Newsletter June 14 - 20, 2026
Basil plant This week's share . VEG SHARES - Weekly + "A" week for EOW Info for the vegetables in the Default Share plus those available for those choosing the Design Share: ASPARAGUS (1 lb) - Can be eaten raw or cooked many ways—roasted, grilled, steamed, boiled, pan-roasted, fried and can be added to pasta, salads, soups, and stir-fries.Steam with butter or hollandaise sauce, blanch and chill with a vinaigrette, herbs, or other dressing. Generally speaking, thicker spears
Stacey Feiner
Jun 17


Summer #14 CSA Newsletter Aug 31 - September 6, 2025
VEG SHARES - Weekly + "A" week for EOW LETTUCE MIX (¼ lb) - Store in a plastic bag in your fridge. Often considered a “1st Priority...
Stacey Feiner
Sep 3, 2025


Summer #4 CSA Newsletter June 22 - 28, 2025
Along with our regular mini broccoli, this summer we're also trying a new variety called "Burgundy". P urple broccolis are known for...
Stacey Feiner
Jun 25, 2025
Search By Tags
Follow Us
bottom of page