top of page


Winter #4 CSA Newsletter Nov 23-29, 2025
Recently I climbed atop a stack of round bales to see what the farm looks like from above. The Kune Kune x Idaho Pasture Pig cross pigs were foraging below me. They love grass even in late November. 😋 This week's share . VEG SHARES - Weekly + "B" week for EOW CRUNCH-A-BUNCH APPLE 2nds - These apples are 2nds (or seconds) because they don't look quite perfect. But they're still perfectly good! And this variety can be used for baking, fresh eating, or sauce. Their sweet-t
Stacey Feiner
3 days ago


Winter #3 CSA Newsletter Nov 16 - 22, 2025
Dried garlic chive flowers studded with little black seeds. This week's share . VEG SHARES - Weekly + "A" week for EOW SPAGHETTI SQUASH - These have a pretty long shelf life - several months if you store them properly in a cool, dark place. Their characteristic “noodle-like” flesh gives them their name. These can be cut in half and steamed upside down in a sheet pan filled with water. To use, cut the squash around the middle (belly button) of the squash. This will ensure yo
Stacey Feiner
Nov 19


Winter #2 CSA Newsletter Nov 9 - 15, 2025
This week's share . VEG SHARES - Weekly + "B" week for EOW SPAGHETTI SQUASH - These have a pretty long shelf life - several months if you store them properly in a cool, dark place. Their characteristic “noodle-like” flesh gives them their name. These can be cut in half and steamed upside down in a sheet pan filled with water. To use, cut the squash around the middle (belly button) of the squash. This will ensure you get the longest “noodles.” Guide & Recipes BUTTERNUT SQUAS
Stacey Feiner
Nov 12
Search By Tags
Follow Us
bottom of page


