Pastured meat:

  • 2 chickens
  • 3 pkgs ground beef (approx 1-1/2 lbs ea.)

Eggs from pastured hens:

  • 7 to 14 dozen (1 or 2 dozen per month depending on supply, November - May) 

Sweets:

  • 1 jar maple syrup or 1 lb honey 
  • 1 bottle vanilla

Winter Meat, Eggs & Sweet Add-on

$150.00Price
Pick up Site